| Antioxidants
		
			| Topic OverviewWhat are antioxidants?Antioxidants protect the body
		  from damage caused by harmful molecules called
		  free radicals. Many experts believe this damage is a
		  factor in the development of blood vessel disease (atherosclerosis), cancer, and other conditions.
		    You are exposed to free radicals:  Through by-products of normal processes that
			 take place in your body (such as the burning of sugars for energy and the
			 release of digestive enzymes to break down food).When the body
			 breaks down certain medicines.Through pollutants.
 Antioxidants include some vitamins (such as vitamins C and
		  E), some minerals (such as selenium), and flavonoids, which are found in
		  plants. The best sources of antioxidants are fruits and vegetables. You can
		  find flavonoids in fruits, red wine, and teas. You can also buy antioxidant
		  supplements. It is best to obtain
		  antioxidants from a healthy diet. What are antioxidants used for?Antioxidants may play a role in the management or prevention of some medical conditions, such as
		  some cancers,
		  macular degeneration,
		  Alzheimer's disease, and some arthritis-related
		  conditions. Are antioxidants safe?Until more studies are done,
		  it is best to get your antioxidants from a diet rich in fruits and vegetables
		  rather than from supplements. Taking supplements in high doses can be harmful.
		  No single antioxidant alone can protect the body. Most people should eat 7 to 10
		  servings of fruits and vegetables each day. The U.S. Food and Drug
		  Administration (FDA) does not regulate dietary supplements in the same way it
		  regulates medicines. A dietary supplement can be sold with limited or no
		  research on how well it works.  Always tell your doctor if you are
		  using a dietary supplement or if you are thinking about combining a dietary
		  supplement with your conventional medical treatment. It may not be safe to
		  forgo your conventional medical treatment and rely only on a dietary
		  supplement. This is especially important for women who are pregnant or
		  breastfeeding.  When using dietary supplements, keep in mind the
		  following:  Like conventional medicines, dietary
			 supplements may cause side effects, trigger allergic reactions, or interact
			 with prescription and nonprescription medicines or other supplements you are
			 taking. A side effect or interaction with another medicine or supplement may
			 make your health worse. How dietary supplements are manufactured
			 may not be standardized. Because of this, how well they work or any side
			 effects they cause may differ among brands or even within different lots of the
			 same brand. The form of a supplement that you buy in health food or grocery
			 stores may not be the same as the form used in research. Other
			 than for vitamins and minerals, the long-term effects of most dietary
			 supplements are not known. 
ReferencesOther Works ConsultedBjelakovic G, et al. (2013). Antioxidant supplements to prevent mortality. JAMA, 310(11): 1178-1179.Murray MT (2013). Flavonoids: Quercetin, citrus flavonoids, and hydroxyethylrutosides. In JE Pizzorno, MT Murray, eds., Textbook of Natural Medicine, 4th ed., pp. 772-779. St. Louis: Elsevier. Ronzio RA (2013). Naturally occurring antioxidants. In JE Pizzorno, MT Murray, eds., Textbook of Natural Medicine, 4th ed., pp. 891-914. St. Louis: Elsevier. 
CreditsByHealthwise StaffPrimary Medical ReviewerAdam Husney, MD - Family Medicine
Current as ofMarch 3, 2017Current as of:
                March 3, 2017 Last modified on: 8 September 2017  |  |